“Thank you so much for the beer tasting and the Peka dinner. It was one of the most unique and local experiences that we had while on holidays.”
This is our tasty combo tour! The Korcula Beer Tasting and Food Tour includes a visit to a brewery and an authentic agrotourism restaurant. So if you like beer and want to try the region’s tastiest dish “peka”, we know you will love our epic tour which includes plentiful tastings of both.
Start time: 17:30
Duration: 4 hours 30 minutes
Tour Price: 79€ per person
Group Size: 4 – 8 people (please note we require a minimum of 4 people to run this tour).
We run one tour a day. You can check tour availability and what tour we have running HERE.
Tour Highlights & Overview
- Meet the master brewer and learn more about beer production with a tour of the family brewery
- Taste a selection of craft beers including those produced by Korcula’s fantastic only brewery
- Relax at an agro-tourism restaurant and enjoy the region’s speciality dish “peka”, washed down with locally produced wine
This amazing evening starts with a short transfer from Korcula to the island’s only craft brewery, located around 10 minutes inland. Here we will see where the beer-making process takes place, before sitting down to taste the brewery’s own beers, as well as a couple of Croatia’s top craft beer offerings. Our beer tasting will be accompanied by some well-paired beer food!
Following our beer tasting, we will transfer to an agro-tourism restaurant, surrounded by home-grown vegetables, olive trees and beautiful vistas. Upon arriving we will be welcomed with a drink from our host and see where our dinner is being cooked amongst the burning embers. We’ll provide an explanation of how the peka dish has been prepared. Our meal then starts with some delicious prsut ham and cheese before the flavoursome peka is served to the table, which we will enjoy family-style along with the restaurant’s home-produced wine.
Peka is a slow-cooked meat dish with potatoes and vegetables. On our tour, it is a mix of veal and lamb, cooked under a metal lid shaped like a bell over hot embers on the BBQ.
We transfer back to Korcula later in the evening with our bellies full of our wonderful dinner!